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Current Filters: Author:Burstein, Nancy [remove]; New in five years [remove]; Pub Year:1997 [remove]; Classification:Service Delivery [remove];

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Early Childhood and Child Care Study: Final report: Vol. II. Nutritional assessment of the CACFP
United States. Department of Agriculture. Food and Consumer Service. Office of Analysis and Evaluation, 1997
Cambridge, MA: Abt Associates.

A presentation of the findings of the Early Childhood and Child Care Study, which describes the institutions and children that participate in the Child and Adult Care Food Program (CACFP), assessing the nutrient content of meals and snacks offered by participating child care sites

Reports & Papers


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Early Childhood and Child Care Study: Final report: Vol. II. Nutritional assessment of the CACFP: Executive summary
United States. Department of Agriculture. Food and Consumer Service. Office of Analysis and Evaluation, 1997
Cambridge, MA: Abt Associates.

A summary of a report describing the nutrient content of meals and snacks offered under the Child and Adult Care Food Program (CACFP) and the contribution of this food to the daily energy and nutrient needs of participating children.

Executive Summary


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Research Connections is supported by grant #90YE0104 from the Office of Planning, Research and Evaluation, Administration for Children and Families, U.S. Department of Health and Human Services. The contents are solely the responsibility of the National Center for Children in Poverty and the Inter-university Consortium for Political and Social Research and do not necessarily represent the official views of the Office of Planning, Research and Evaluation, the Administration for Children and Families, or the U.S. Department of Health and Human Services.

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