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Current Filters: Author:United States. Food and Nutrition Service. Office of Research, Nutrition, and Analysis [remove]; Classification:Nutrition, Programs & Guidelines [remove];

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Child and Adult Care Food Program (CACFP): Assessment of sponsor tiering determinations 2006
United States. Food and Nutrition Service. Office of Research, Nutrition, and Analysis, March 2008
Alexandria, VA: U.S., Food and Nutrition Service, Office of Research, Nutrition, and Analysis.

A summary of an analysis of improper payments made in 2006 to family child care homes in the Child and Adult Care Food Program (CACFP) as a result of misclassification in provider tiering status, which is determined by a provider's low-income status or operation in a low-income area and which determines the rate at which providers are reimbursed for the meals and snacks they provide

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Child and Adult Care Food Program (CACFP): Assessment of sponsor tiering determinations 2006
United States. Food and Nutrition Service. Office of Research, Nutrition, and Analysis, March 2008
(Special Nutrition Programs Report No. CN-07-TD). Alexandria, VA: U.S., Food and Nutrition Service, Office of Research, Nutrition, and Analysis.

An analysis of improper payments made in 2006 to family child care homes in the Child and Adult Care Food Program (CACFP) as a result of misclassification in provider tiering status, which is determined by a provider's low-income status or operation in a low-income area and which determines the rate at which providers are reimbursed for the meals and snacks they provide

Reports & Papers


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Child and Adult Care Food Program (CACFP): Assessment of sponsor tiering determinations 2006 [Executive summary]
United States. Food and Nutrition Service. Office of Research, Nutrition, and Analysis, March 2008
(Special Nutrition Programs Report No. CN-07-TD). Alexandria, VA: U.S., Food and Nutrition Service, Office of Research, Nutrition, and Analysis.

A summary of an analysis of improper payments made in 2006 to family child care homes in the Child and Adult Care Food Program (CACFP) as a result of misclassification in provider tiering status, which is determined by a provider's low-income status or operation in a low-income area and which determines the rate at which providers are reimbursed for the meals and snacks they provide

Executive Summary


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Research Connections is supported by grant #90YE0104 from the Office of Planning, Research and Evaluation, Administration for Children and Families, U.S. Department of Health and Human Services. The contents are solely the responsibility of the National Center for Children in Poverty and the Inter-university Consortium for Political and Social Research and do not necessarily represent the official views of the Office of Planning, Research and Evaluation, the Administration for Children and Families, or the U.S. Department of Health and Human Services.

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