Food subsidies for child care providers: Correlates of program participation and child outcomes

Author(s): Gordon, Rachel A.; Kaestner, Robert; Korenman, Sanders; Abner, Kristin;
Date Issued: December, 2009
Publisher(s): Irving B. Harris Graduate School of Public Policy Studies
Description: An examination of the characteristics of children served by the Child and Adult Care Food Program (CACFP), differences among CACFP-eligible participant and nonparticipant families, and the relationship of attending CACFP-participating child care to children's food consumption, food insecurity, and weight, based on an analysis of data from the nationally representative Early Childhood Longitudinal Study, Birth Cohort (ECLS-B)
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Funder(s): United States. Department of Agriculture. Research Innovation and Development Grants in Economics
Source: (Working Paper No. 10.02). Chicago: Irving B. Harris Graduate School of Public Policy Studies. Retrieved October 18, 2011, from http://harrisschool.uchicago.edu/about/publications/working-papers/pdf/wp_10_02.pdf
Topics: Children & Child Development > Child Development & School Readiness > Physical Development & Growth

Policies > Health, Mental Health, & Safety > Nutrition, Programs & Guidelines
Country: United States
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