Comparison of menus to actual foods and beverages served in North Carolina child-care centers

Author(s): Neelon, Sara E. Benjamin; Copeland, Kristen A.; Ball, Sarah C.; Bradley, Lauren; Ward, Dianne S.;
Date Issued: December 2010
Description: A comparison of menus to actual food and beverages served to children, based on analysis of menus and observations of food served over the course of one day in 84 child care centers in North Carolina in fall of 2005
show entire record ↓
Funder(s): Centers for Disease Control and Prevention (U.S.) ; North Carolina. Department of Health and Human Services
Journal Title: Journal of the American Dietetic Association
Volume Number: 110
Issue Number: 12
Page Range: 1890-1895
Topics: Service Delivery > Health, Mental Health & Safety
Country: United States
States: NORTH CAROLINA
ISSN: 0002-8223 Paper
Peer Reviewed: yes
hide record ↑


More Like This

what is this? These resources were found by comparing the title, description, and topics of the currently selected resource to the rest of the Research Connections holdings.

Early childhood mental health consultation: A systematic approach to improving teacher sensitivity through ongoing professional development Reports & Papers
The frequency, level, and distribution of fecal contamination in day-care center classrooms Reports & Papers
Validity of a measure to assess the child-care nutrition and physical activity environment Reports & Papers
Assessment of food, nutrition, and physical activity practices in Oklahoma child-care centers Reports & Papers
''You had peas today?'': A pilot study comparing a Head Start child-care center's menu with the actual food served Reports & Papers

Disclaimer: Use of the above resource is governed by Research Connections' Terms of Use.

Research Connections is supported by grant #90YE0104 from the Office of Planning, Research and Evaluation, Administration for Children and Families, U.S. Department of Health and Human Services. The contents are solely the responsibility of the National Center for Children in Poverty and the Inter-university Consortium for Political and Social Research and do not necessarily represent the official views of the Office of Planning, Research and Evaluation, the Administration for Children and Families, or the U.S. Department of Health and Human Services.

Google Translate